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Rebecca Tucker
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Articles by this Author
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Where does your food come from? For Ryerson students, the simple answer is Aramark. Ryerson has had an exclusive contract with the company since 1993.
However, where Aramark gets the food from is more difficult to answer. There’s no literature about Ryerson’s participation in the local food movement on campus, or any indication of which farms grow the produce Ryerson students are eating.
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Rebecca Tucker is a “loser”
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Rebecca Tucker isn't losing her mind over her lost property.
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Grad takes rhymes to new level
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Jonathan Hobin went to Rye,
always thought he had a good eye,
nursery rhymes are his new theme,
photos of children . . .
not as they seem
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Finding jobs tough stretch for dancers
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When Ryerson dance students of 2009 graduate in April, they’ll be facing a daunting job market.
The only artists who make less than dancers are poets.
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Passing class with ‘frying’ colours
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Every Tuesday and Thursday, on the seventh floor of the Ted Rogers School of Management building, a group of third- and fourth-year hospitality and tourism management (HTM) students get down to work. They transform the Cara Demonstration Kitchen and Common Room into RU Dining, a full-service restaurant, for a 90-minute lunch service.
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Money-making monsters
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Their monsters have names and personalities. Some of them are pretty big, but for the most part, you could squish their heads in your hands. They don’t speak, but if one of them just doesn’t seem to fit in with the rest of the monster brood, the three former Ryerson students nip the little beastie in the bud.
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Art folks say yes to Boys Who Say No
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Luke Correia-Damude, a Ryerson film graduate, and his four band mates make up Boys Who Say No (BWSN), an up-and-coming pop-rock band.
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Rye film listed as one of Canada’s Top 10 of 2008
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A Ryerson film student's fourth-year project has been selected as one of Canada’s Top 10 short films of 2008 by the Toronto International Film Festival Group.
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Growing toward a sustainable campus
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A quick tour of the University of Toronto’s sprawling St. George campus reveals a school that, for all intents and purposes, is old. The University of Guelph, too, which lies just an hour outside of Toronto, is a sweeping campus studded with stunning 19th century architecture. These buildings are nowhere near becoming decrepit, but they’re certainly no marvels of modern design.
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Rye film orbits to Sundance and back
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Ryerson film grad James Gallagher went to Park City, Utah,to support the short film, Captain Coulier (Space Explorer), which screened as part of Sundance’s international short films program.
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